Tag Blast Freezer

Integrate Cold Storage into your process

Utilising existing space is a cost-effective way to maximise the benefits of chilled storage. Our experience can help identify how best to integrate cold storage into your process. Either internally sited or, linked into your building, the Cook:Chill team can…

Why Cook:Chill for Cold Rooms

The Cook:Chill team pride themselves on always offering impartial advice during material and equipment selection. With over 15 years’ of experience in the supplying catering and refrigeration equipment, the team are on hand to discuss product options that fall in…

Cold Rooms & Blast Chillers

How can Cook:Chill assist with your commercial refrigeration needs? Watch our short video, head to the dedicated section on our website and give our expert team a quick call on 01179 646 497 to discuss your requirements:

What is a Cook:Chill process?

Fundamentally the Cook:Chill process is the latest evolution in food preservation, following earlier techniques such as fermenting, pickling, curing and even canning. Essentially, the Cook:Chill process is the preparation of food that allows for it to be rapidly cooled following…