The Cook:Chill Team were contacted by the owner of GingerBeard’s Preserves based in Bristol. Due to a steady increase in business, they had outgrown their chest freezer and now had a requirement to increase their frozen cold storage capacity. Following…
Utilising existing space is a cost-effective way to maximise the benefits of chilled storage. Our experience can help identify how best to integrate cold storage into your process. Either internally sited or, linked into your building, the Cook:Chill team can…
The Cook:Chill Team were contacted by a new Franchise of Maeme’s Piri Piri, requiring a floorless modular cold room for their new outlet in Whitchuch, Bristol. This was a time critical project as the client had other equipment arriving from…
The Cook:Chill team pride themselves on always offering impartial advice during material and equipment selection. With over 15 years’ of experience in the supplying catering and refrigeration equipment, the team are on hand to discuss product options that fall in…
Polyisocyanurate or PIR is a superior material for temperature-controlled and food-safe environments such as chillers and freezers. Its properties allow for flexibility in room design and a whole host of other unrivaled benefits. Learn more about Cook:Chill’s expertise in bespoke…
Are you looking for a new walk-in cold room, freezer room or blast chiller? Why not speak to one of our refrigeration experts, they will talk you through the entire process and even book in a free site survey. Call…
Are you aware of the ‘Danger Zone’ when it comes to cooling cooked food products? This is a really important piece of Government legislation to minimise risks of bacteria contamination and ensure freshness. Read the key points here: Cook:Chill specialises in the design and…
How can Cook:Chill assist with your commercial refrigeration needs? Watch our short video, head to the dedicated section on our website and give our expert team a quick call on 01179 646 497 to discuss your requirements:
The Cook:Chill Team traveled to Longtown, near Carlisle last week to install a large cold room for a Fruit & Veg Wholesaler. A floorless 11.37m x 4.57m x 2.43m Cold room was supplied with a hinged pallet-width door. Traditionally the…
Cook:Chill are now offering 3 sizes of Self Build Cold Rooms for sale. Available in both freeze and chill applications, the rooms come with a monoblock refrigeration motor pre-set to your required temperature. Installation is fast and simple with no…